Growing Evidence of Harm from GMOs


GMOs and allergic reactions

  • Soy allergies skyrocketed by 50% in the UK, soon after GM soy was introduced.
  • Cooked GM soy contains as much as 7 times the amount of a known soy allergen.
  • GM corn contains an allergen not found in natural variĀ­eties.
  • GM soy also has an allergen not found in wild soy, and some people react in a skin prick allergy test to the GM variety, but  not   the wild type.

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